"Brings you incredible photos, amazing animals, extreme adventures, fascinating facts, and tons of fun!"-- Page 4 of cover.

The cohost of the podcast "No Such Thing as a Fish" investigates the world's most mind-boggling, thought-provoking, and downright hilarious theories about time travel, aliens, ghosts, mysterious creatures, and more.

"What's it like to be the first to enter an Egyptian burial chamber that's been sealed for thousands of years? What horrifying secret was found among the prehistoric ruins of the American Southwest? Who really was the infamous the Monster of Florence? Douglas Preston's journalistic explorations have taken him from the haunted country of Italy to the jungles of Honduras. He was granted exclusive journalistic access to the largest tomb in Egypt's Valley...

"Tiny Beautiful Things" brings the best of Cheryl Strayed's published and never-before-published online columns in one place and includes a new introduction by Steve Almond.

"If you want to understand the strange workings of the human body, and the future of medicine, you must read this illuminating, engaging book." --Siddhartha Mukherjee,author of the Gene In 2014, James Hamblin launched a series of videos for The Atlantic called "If Our Bodies Could Talk." With it, the doctor-turned-journalist established himself as a seriously entertaining authority in the field of health. Now, in illuminating and genuinely funny prose,...

"Discover the power of natural magic and healing through herbs, flowers, and essential oils in this new guide to green witchcraft. At her core, the green witch is a naturalist, an herbalist, a wise woman, and a healer. She embraces the power of nature; she draws energy from the Earth and the Universe; she relies on natural objects like stones and gems to commune with the land she lives off of; she uses plants, flowers, oils, and herbs for healing;...

"There is a wild world of very random information out there! This second volume of the beloved Totally Random Facts series rounds up another 3000-plus of those surprising, strange, and striking nuggets of information. Covering everything from cuddly pets to venomous spiders and exoplanets to undersea trenches, this uber-giftable hardcover showcases amazing photography, cool design, and weird-but-true information. If your trivia-phile is interested...

A comprehensive reference explains the rules, tactics, techniques, and equipment of a variety of sports, and includes trivia, terminology, detailed diagrams, information on major competitions, and historical highlights.

From Geisel Award-winning author Greg Pizzoli comes a hilarious and mouth-watering history of pizza. Do YOU like PIZZA? Because right now, somewhere in the world, someone is eating it. Did you know that in the United States we eat 350 slices of pizza every second? Or that in Sweden they serve pizza with bananas and peanuts? All over the world, people love pizza-but where did it come from? And who made the first pizza? Join award-winning author and...

"With warm and heart-fluttering illustrations, discover the next nonfiction picture book about butterflies and moths from the creator of the New York Times bestseller Women in Science!"-- Provided by publisher.