Catalog Search Results
1) Harvest moon
Rising sous-chef Kelly Matlock's sudden collapse at work is a wake-up call. Disillusioned and burned out, she's retreated to her sister Jillian's house in Virgin River to rest and reevaluate.
Puttering in Jill's garden and cooking with her heirloom vegetables is wonderful, but Virgin River is a far cry from...
4) Deep dish
"Tasty. . . . [Andrews is] the queen of sass, and revenge is her favorite ingredient." — Daytona Beach News-Journal
Battling TV chefs find themselves competing for a coveted weekly time slot on national television in Mary Kay Andrews's delightful and hilarious New York Times bestseller, Deep Dish.
After years of hard work, Gina Foxton, chef extraordinaire and former runner-up
...7) Comfort food
From the New York Times bestselling author of The Friday Night Knitting Club comes a delectable new novel about food, family, and second chances.
Augusta Simpson has come a long way since her husband's sudden death left her to raise two daughters on her own. She carved a successful career out of her natural talents as a chef and hostess, becoming a famous TV cooking personality. But now, as she approaches fifty, she
...NATIONAL BESTSELLER • From the National Book Award–winning author of Three Junes comes the story of Greenie Duquette, who lavishes most of her passionate energy on her Greenwich Village bakery and her young son—until she makes an impulsive decision that will change the course of several lives around her.
Greenie's husband, Alan, seems to have fallen into a midlife depression, while Walter, her closest professional
The Emergency Dessert Squad business is booming, with owner and baker Winnie Johnson working overtime to satisfy the emergency cravings of Silver Lake, Ohio. Her latest order, a plate of motivational desserts for an artists’ retreat, is just what she needs to keep her mind...
17) Tart of darkness
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