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Being on a budget isn't always fun, but $10 Dinners shows you it doesn't have to bore your taste buds. This book shares how a family of four can eat extraordinary meals for $10 or less without sacrificing flavor or variety. Recipes are simple and written with the busy weeknight cook in mind. In chapter one, Secrets of a Supermarket Tightwad, Julie Grimes shares the budget secrets that make it all happen, including how to stock your pantry, how eating...
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Whether they're parents, married without kids, or single, most people want to do better at mealtime—they want to put good, nutritious food on the table, they're looking for a more diverse repertoire of dishes to prepare, and they'd like to enjoy the process more. The problem is they don't believe they have the time or ability to do it night after night. But it can be done, and Keepers will show them how.
Drawing from two decades of...
Drawing from two decades of...
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This text features interviews with industry professionals on subjects as diverse as interview technique, the NBC News Archive, music rights, setting up your own company, pitching your proposal, camera hire, the British Film Council, editing and distribution. It also includes in-depth case studies of successful documentary films.
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How do you cook nutritious and delicious meals when life is busy and time is short? How can you make fresh, organic food a part of your and your family's way of life—simply and affordably? These are the questions that Mariel Hemingway answers by sharing tried-and-tested recipes, straight from her kitchen to yours.
Filled with exciting, beautiful photographs and easy-to-follow instructions, Mariel's Kitchen includes seventy-five
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